NutrifyToday Academy

Faculty

Faculty

Dr. Navin Sharma

Director

International Agriculture Consulting Group

Dr. Shovan Ganguli

Science & Technology Consultant

Diageo India

Rinka Banerjee

Founder & Director

Thinking Forks Consulting and Co-founder Tasty Tales

Dr. Vilas P Sinkar

Vice President, R&D

Unilever

Balkumar Marthi

Associate Dean - Research & Innovation (Sciences)

GITAM Deemed University

Course Module

Faculty

Manjari Chandra

Consultant Functional Nutrition

Daivam Wellness

Naaznin Husein

Director, Medical Nutritional Therapist, Yoga Instructor

“FREEDOM” – Beginning to a Healthy You

Dr. Shilpa Varma

Chief Dietician

Belle ViewSpeciality Hospital

Dr. Rajani Chinni

One of the Director

Crius Life Sciences

Niti Desai

Consultant Nutritionist

Shilpa Joshi

Director

Mumbai Diet and Health Centre

Vibha Hasija

Assistant Professor, Department of Foods, Nutrition and Dietetics

Nirmala Niketan

Dr. Eileen Canday

Head of Department of Nutrition & Dietetics

Sir H. N. Reliance Foundation Hospital and Research Centre

Course Module

  • Introduction to Nutraceuticals
  • Organizational elements
  • Properties and structure of Nutraceuticals
  • Scope of nutraceuticals
  • Classifications
  • Animal and plant based sources for nutraceuticals
  • Anti-nutritional Factors present in Foods
  • Classifications
  • Active Ingredients and their Origin
  • Polyphenols and their role
  • Relation of functional foods & Nutraceutical
  • The food industry’s role in promoting functional foods

Lifecycle Approach- Physiological requirements at various stages from child to adult development.

    • Pediatric
    • Women’s Health
    • Men’s Health
    • Geriatric
  • Integrating traditional medicine and Ayurvedic products
  • Cosmeceuticals for Skin and hair
  • Bone health
  • Better Sleep
  • Cognitive health
  • Exercise and Sports specific Nutraceuticals
  • Sports Supplements and Formulations
  • NADA and WADA List of Supplements
  • Performance based supplements
  • Onco-nutrition
  • Endocrine disorders and Metabolic health
  • Diabetes management
  • Obesity
  • Cardiac Heath
  • Nephrological disorders Bariatric
  • Metabolic derangement in ICU and need of artificial nutrition support.
  • Enteral Nutrition and Parenteral Nutrition
  • Importance of enteral nutrition in ICU
  • Formulations of feeds
  • Recognizing the interaction of specific nutraceuticals with the genetic code possessed by all nucleated cells.
  • Nutrigenomics and its impact on lifestyle associated metabolic diseases.
  • Nutrient- gene interaction in life-style associated diseases.
  • Ethical and regulatory issues
  • Dietary Supplements
  • Fortified Foods
  • Ingredient forms and Innovation – (Powders, gummies, tablets, etc.)
  • Regulatory framework via cross- border collaboration
  • Rising patient awareness towards Nutraceuticals
  • Need for stringent execution of standardized rules and regulations.
  • Certifications National and Global Accreditations
  • Health Claims
  • Product Labelling
  • Product Ideation
  • Product  Conception
  • Product Formulation
  • Technology and Packaging
  • Label Claims and Marketing
  • Credibility amongst target customers

Faculty

Dhawal Katkar

Vice President & Business Head

Consumer Products Glenmark Pharmaceuticals

Vikas Bansi

Vice President and Head

India Branded Pharmaceuticals Jubilant Pharmova Limited

Brijesh Kapil

Ex - Director Marketing & Sales Procter & Gamble

Sameer Desai

Asia Pacific Regional Business Director OTC, Business Director OTC

Abbott Rapid Diagnostics Asia Pacific Regional, Abbott Rapid Diagnostics

Course Module

  • Core Marketing and OTC Marketing concepts
  • OTC Marketing Management tasks
  • Corporate/SBU Strategic Plans
  • OTC Strategic Business Unit Planning
  • OTC/Product Brand level Planning
  • OTC Marketing Environment Global/Indian
  • OTC Marketing Information Systems
  • OTC Market Research Planning Process Basics
  • OTC Demand Measurement & Forecasting
  • Consumer Behavior for OTC brands
  • OTC Brand Buying Decision process
  • OTC Market Segmentation Strategies
  • Identifying OTC Target markets
  • Developing & communicating OTC brand positioning strategy
  • OTC Brand Differentiation strategies
  • OTC Product Life Cycle (PLC) strategies
  • OTC product levels, Classification & Differentiation
  • OTC brand Packaging, Labelling decisions
  • OTC brand pricing considerations & strategies
  • OTC pricing adaptation strategies
  • OTC Marketing/Promotion channels Management
  • Optimizing placement of OTC brands
  • Emerging channels- Online, e-Com, e-Pharm, Modern Trade
  • Developing OTC Integrated Brand Communications strategies to Consumers & Doctors
  • Developing OTC Promotion mix – Advertising, Promotion, Publicity &PR
  • Managing OTC advertising, media and measuring effectiveness
  • Managing entire OTC Marketing Management evaluation & Control
  • New OTC brand planning process
  • OTC Competitive strategies for Market Leaders, Challengers & followers
  • OTC Brand Equity & Measurement & Management
  • Rx to OTC switches
  • OTC Marketing Audit

Faculty

Praveen Pandey

Company Secretary

Shauryam Solutions pvt.ltd

Surya Kandala

Sr. Manager Regulatory Affairs

Pulse Pharmaceuticals & Pulse Nutri Science

Subha nishtala

Director Food Adroit & President AFST

Prabodh P

Research Council Member of CSIR-CFTRI and IIFT Tanjaur MOFPI

Rajendra Dobriyal

Director - Scientific & Regulatory Affairs

Coca Cola India The Coca-Cola Company Apr 2019

Course Module

  • Public Health, Standardization, Consumer Protection, Trade promotionPublic Health, Standardization, Consumer Protection, Trade promotion
  • Objective of a License/ Registration certificate
  • Concept of FSSAI License, Central & State Licensing
  • Establishment – Maintenance & Sanitation
  • Control of Operations
  • Product Information & Labelling
  • GMP Training & Management
  • Consumer awareness and Complaint handling
  • Audit, Documentation & Record keeping
  • Food Legislation & FSSA Objectives
  • Risk Management
  • Procedure for grant of Prior Approval
  • Food safety and quality assurance
  • Learning in  pilot plant facility
  • Objectives of Labelling Food Products
  • Regulations applicable for Labelling the food products
  • Food Safety and Standards ( Labelling & Display Regulations)
  • Food Safety and Standards ( Advertising and Claims Regulations) Label Metrology (Packaged Commodities Rules)
  • Patenting of products
  • Types of Specification,
  • What Information Patent Document Includes, Understanding Claims
  • Patent Granting Procedure, Other Important Provisions,
  • Copyright, Trademark
  • Introduction to Nutraceuticals and Health Supplements
  • Product Categorizing and regulations applicable
  • Food Safety and Standards Import regulations from other countries
  • Mandatory documents requirements for Imports & Exports
  • Product Labelling, Restrictions requirements
  • Marketing modes of the products, E – Commerce & Retail sale requirements
  • Concept of regulatory compliance & enforcement.
  • Types of food regulatory compliances.
  • Understanding food product testing requirements.
  • Regulations governing food product testing, Testing requirements of “Proprietary foods”.
  • Choosing Food laboratory & Understanding food analysis report.
  • About Nutraceuticals
  • Nutraceuticals Regulations
  • Ayush Aahar under FSSAI
  • Ayush Foods ( Medicines) under Ayush 

Faculty

Dr. J B Prajapati

Professor (Dr.), Dairy Microbiology

National Dairy Research Institute, Karnal, India.

Arup Nag

M. Tech, PhD Food Innovation Manager

Dr. Sreeja V

Assistant Professor & Head, Dairy Microbiology Department

SMC College of Dairy Science, Kamdhenu University, Anand-388110, Gujarat, India

Adam Baker

Ph.D Director of Science Human Health Innovation

Chr. Hansen A/S – Kogle Allé 6 ­– 2970 Hørsholm – Denmark

Nagendra Shah

Hon. Professor, The University of Hong Kong

Neerja Hajela

Assistant Vice President - Science and Regulatory Affairs

Yakult Danone India Pvt. Ltd.

Course Module

  • Public Health, Standardization, Consumer Protection, Trade promotion.
  • Objective of a License/ Registration certificate
  • Concept of FSSAI License, Central & State Licensing
  • Establishment – Maintenance & Sanitation
  • Control of Operations
  • Product Information & Labelling
  • GMP Training & Management
  • Consumer awareness and Complaint handling
  • Audit, Documentation & Record keeping
  • Food Legislation & FSSA Objectives
  • Risk Management
  • Procedure for grant of Prior Approval
  • Food safety and quality assurance
  • Learning in pilot plant facility
  • Objectives of Labelling Food Products
  • Regulations applicable for Labelling the food products
  • Food Safety and Standards ( Labelling & Display Regulations)
  • Food Safety and Standards ( Advertising and Claims Regulations)
  • Label Metrology (Packaged Commodities Rules)
  • Patenting of products
  • Types of Specification,
  • What Information Patent Document Includes, Understanding Claims
  • Patent Granting Procedure, Other Important Provisions,
  • Copyright, Trademark
  • Introduction to Nutraceuticals and Health Supplements
  • Product Categorizing and regulations applicable
  • Food Safety and Standards Import regulations from other countries
  • Mandatory documents requirements for Imports & Exports
  • Product Labelling, Restrictions requirements
  • Marketing modes of the products, E – Commerce & Retail sale requirements
  • Concept of regulatory compliance & enforcement.
  • Types of food regulatory compliances.
  • Understanding food product testing requirements.
  • Regulations governing food product testing, Testing requirements of “Proprietary foods”.
  • Choosing Food laboratory & Understanding food analysis report.
  •  
  • About Nutraceuticals
  • Nutraceuticals Regulations
  • Ayush Aahar under FSSAI
  • Ayush Foods ( Medicines) under Ayush

Faculty

Shrikant Charde

General Manager, Regulatory and International Business

Esperer Onco Nutrition, Dubai, UAE

Course Module

  • Concepts of QC, QA, TQM and important role of validation
  • Steps in equipment/ instrument validation
  • Example of validation of commonly used equipment
  • Example of validation of commonly used analytical instruments
  • Difference between process and equipment validation, Importance of process validation, Types of process validation
  • Steps in process validation (process control charts, Ishikawa Diagrams, Pareto’s Principle)
  • Steps in process validation (process control charts, Ishikawa Diagrams, Pareto’s Principle)
  • Example of process validation and arriving at Batch Manufacturing Record using process validation data
  • Sampling during validation and routine analysis
  • Unique challenges in development and validation of analytical methods for nutraceuticals
  • Approaches to analytical method development in Nutraceuticals, types of validation, types of analytical methods
  • Definition, importance, and calculation of analytical method validation parameters
  • Definition, importance, and calculation of analytical method validation parameters
  • Definition, importance, and calculation of analytical method validation parameters

Faculty

Shrikant Charde

General Manager, Regulatory and International Business

Esperer Onco Nutrition, Dubai, UAE

Course Module

  • Difference in regulatory guidance for pharmaceuticals and nutraceuticals
  • Brief overview of guidelines followed globally
  • Types of audit, processes to be followed
  • Manpower, raw material(actives, excipients, packaging materials) control
  • Warehousing and distribution control
  • Returned and salvaged drug products
  • Team formation, checklist preparation, document readiness
  • Registration guidance, classification and categories in USA and Brazil
  • Registration guidance, classification and categories in China, Philippines, Vietnam, Cambodia, Singapore
  • Registration guidance, classification and categories in UK, Europe and CIS
  • Registration guidance, classification and categories in Japan, Australia, New Zealand

Faculty

Dr. Ezhil Arasan Ramanan

Chief Executive Officer & Managing Director

Dr. V.R.E.Research Laboratories Private Limited

Jayanthi N

Head- Scientific Affairs

Unique Biotech

Shrilakshmi Desiraju

CEO & Co Founder

Triphase Pharmaceuticals P.Ltd

Course Module

Faculty

Dr. Anju Chadha

Professor at IITM

Gaurav Bhaduri

Assistant Professor

Chemical Engineering Indian Institute of Technology Jammu

Course Module

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